Nusskuchen

12 ingredients
1 steps

Ingredients

  • Cake
  • 110 g Butter
  • 120 g Sugar
  • 60 g Flour
  • 1 large Egg
  • 3 Yolks
  • vanilla
  • Nut Topping
  • 3 Egg Whites
  • 60 g chopped Nuts (mixed)
  • 30 g chopped Almonds
  • 90 g powdered? Sugar

Directions

  1. 1
    {"0":"Cake:","2":"Cream butter and sugar, add egg and yolks,and rest of ingredients. Bake in spring form and let cool for an hour or so.","4":"Topping:","6":"Beat the eggs whites stiff, incorporate other ingredients, spread over cake and bake 12 mins at a lower temperature. Let cool."}

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