Nut Bars

6 ingredients
8 steps

Ingredients

  • 1 cup All Purpose Flour
  • 1/2 teaspoon Baking Soda
  • 2 Egg
  • 1 box Brown Sugar
  • 1 tablespoon Hot Water
  • 2 cup Coarsely Chopped Walnuts

Directions

  1. 1
    Preheat Oven to 325 degrees
  2. 2
    Combine Brown Sugar and eggs
  3. 3
    Combine Walnuts, coarsely chopped, flower, baking soda and water
  4. 4
    Combine and mix sugar and eggs with nuts and flower
  5. 5
    Lightly grease pyrex pan or pans
  6. 6
    Spread mixture evenly into greased pan with spatula
  7. 7
    Bake 30 minutes or until a light crust has formed. Do not over bake,(chewy,not dry)
  8. 8
    Let cool and cut into 2 inch squares

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