Nut Bars

7 ingredients
3 steps

Ingredients

  • 1 1/2 c. flour
  • 3/4 c. brown sugar
  • 1/2 c. margarine
  • 1 (12 oz.) can mixed nuts
  • 1/2 c. white syrup
  • 6 oz. butterscotch chips
  • 2 Tbsp. butter

Directions

  1. 1
    Mix flour, brown sugar and 1/2 cup margarine and bake 10 minutes at 350°.
  2. 2
    Melt syrup, chips and 2 tablespoons butter over low heat and spread over crust.
  3. 3
    Add mixed nuts over the top and press into caramel.

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