Nut Bread

7 ingredients
6 steps

Ingredients

  • 2 c. flour
  • 1 c. milk
  • 1/2 c. sugar
  • 3/4 c. chopped nuts
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 egg

Directions

  1. 1
    Mix a little of the flour with the nuts; mix flour with baking powder.
  2. 2
    Beat egg; add sugar and salt.
  3. 3
    Add milk and flour alternately, then the nuts.
  4. 4
    Pour in greased pan.
  5. 5
    Let rise 20 minutes.
  6. 6
    Bake 1 hour at 350°.

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