Nut Brown Buttermilk Bread

11 ingredients
9 steps

Ingredients

  • 2 c. flour
  • 1 tsp. baking powder
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1/3 tsp. nutmeg
  • 1/4 tsp. cinnamon
  • 1 egg
  • 1 c. packed brown sugar
  • 2 Tbsp. melted butter
  • 1 c. buttermilk
  • 1 c. coarsely chopped pecans

Directions

  1. 1
    Sift dry ingredients together.
  2. 2
    Beat egg; add sugar and mix well.
  3. 3
    Stir in buttermilk and butter.
  4. 4
    Blend in dry ingredients quickly, just until moistened.
  5. 5
    Add nuts.
  6. 6
    Pour batter into a buttered loaf pan 8 1/2 x 4 1/2 x 2 3/4-inches.
  7. 7
    Bake in a preheated oven to 350° for 30 to 40 minutes or until done in the center.
  8. 8
    Remove from pan and cool on cake rack.
  9. 9
    Makes one loaf.

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