Nut Cake

8 ingredients
1 steps

Ingredients

  • 2 sticks butter
  • 2 1/2 c. sugar
  • 7 eggs
  • 4 c. self-rising flour
  • 1 tsp. vanilla
  • 1/8 tsp. salt
  • 6 Tbsp. milk
  • 3 c. sifted confectioners sugar

Directions

  1. 1
    Mix sugar, butter and eggs; then add flour, nuts and vanilla. Bake at 325° for 1 1/2 to 2 hours.

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