Nut Cake

9 ingredients
5 steps

Ingredients

  • 3 c. flour
  • 2 c. sugar
  • 5 eggs
  • 1 stick margarine
  • 3 Tbsp. Crisco
  • 1 Tbsp. vanilla
  • 1 c. milk
  • 2 small bottle black walnut flavoring
  • 2 c. pecans

Directions

  1. 1
    Flour pecans and soak in one bottle of black walnut flavoring. Cream butter, Crisco and sugar.
  2. 2
    Add 1 egg at a time.
  3. 3
    Add all other ingredients.
  4. 4
    Grease and flour a tube or Bundt pan.
  5. 5
    Bake at 350° for 1 hour.

Products Matching These Ingredients

Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Margarine 80% vegetable oil, margarine

D NOVA 4

becel margarine

unilever

D NOVA 4

Crisco, Canola Oil And Omega-3 Dha

Crisco

B NOVA 2

More Recipes to Try

Peach Pistachio Galette

11 ingredients

Granola & Chocolate Chip Breakfast Cookies

10 ingredients

Peach Poppyseed Pancakes

10 ingredients

Peach Punch Cocktail

5 ingredients

Peach Pound Cake

8 ingredients

Peach Raspberry Almond Cobbler

15 ingredients

Peach Preserves

2 ingredients

Crushed Potatoes With Chive Sour Cream

1 ingredient

Peach Pecan Yogurt Muffins

10 ingredients

Peach Pistachio Cobbler

12 ingredients

Oreo Cheesecake Bars

12 ingredients

Butterscotch Truffles

5 ingredients