Nut Cracker Sweet Muffins

Name: Nut Cracker Sweet Muffins
Ingredients: 2/3 c. unsweetened apple juice; 1 c. sugar, divided; 1 tsp. cinnamon; 10 saltines (2-inch squares), coarsely crushed; 1 c. raisins; 1 1/2 c. all-purpose flour; 1 tsp. baking soda; 1/8 tsp. salt; 1/2 c. butter, softened at room temperature; 1 egg; 1/2 c. chopped pecans

11 ingredients

4 steps

Ingredients

2/3 c. unsweetened apple juice
1 c. sugar, divided
1 tsp. cinnamon
10 saltines (2-inch squares), coarsely crushed
1 c. raisins
1 1/2 c. all-purpose flour
1 tsp. baking soda
1/8 tsp. salt
1/2 c. butter, softened at room temperature
1 egg
1/2 c. chopped pecans

Directions

1

Preheat oven to 350 degrees. Grease a muffin tin.
2

In a small saucepan, combine apple juice, 1/2 cup sugar and the cinnamon. Heat to boiling. Stir in crushed crackers.
3

Reduce heat to medium and continue cooking until mixture is the consistency of apple sauce. Remove from heat and stir in raisins.
4

Set aside to cool slightly.