Nut Cream Drops
7 ingredients
2 steps
Ingredients
- 1 1/2 c. sugar
- 3/4 c. evaporated milk
- 1/4 c. water
- 2 Tbsp. white corn syrup
- 1 tsp. vanilla
- pinch of salt
- 3/4 c. pecans
Directions
-
1Mix all ingredients together except the nuts. Cook in a double boiler until a drop of that mixture dropped in a cup of cool water forms a soft ball. Drop mixture onto wax paper by teaspoonful. Let cool and store in airtight container.
-
2Makes about 40 pieces.
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