Nut Crunch Streusel

6 ingredients
4 steps

Ingredients

  • 1 14 cups chopped nuts (pecans, walnuts are favorites)
  • 23 cup crushed flake cereal
  • 6 tablespoons dark brown sugar, packed
  • 6 tablespoons flour (white or wheat)
  • 18 teaspoon salt
  • 6 tablespoons unsalted butter, melted

Directions

  1. 1
    Mix all dry ingredients together.
  2. 2
    Pour melted butter over and mix to make crumbly mixture.
  3. 3
    Use as topping for fruit of your choice that has been cut into bite sized pieces and placed in baking dish, or as a topping for pie.
  4. 4
    Bake 25 minute at 375 degrees.

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