Nut Kisses

Directions

1. 1
   Chop the nuts very fine (peanuts or pecans).
2. 2
   Beat the egg whites until stiff, but not dry.
3. 3
   Beat in the sugar a little at a time.
4. 4
   Fold in the vanilla, salt and nuts.
5. 5
   Drop by teaspoons on greased baking sheet.
6. 6
   Bake in slow oven (275°) for 40 to 60 minutes.
7. 7
   Makes 2 dozen Nut Kisses.
8. 8
   Store in tight container.