Nut Raisin Pie

11 ingredients
7 steps

Ingredients

  • uncooked pie shell
  • 3 eggs, separated
  • 1/2 c. sugar
  • 1/4 lb. butter
  • 1 c. pecans or walnuts
  • 1 c. steamed raisins
  • 1/2 tsp. cinnamon
  • 1/2 tsp. cloves
  • 1 tsp. nutmeg
  • 1/4 tsp. salt
  • 2 Tbsp. cider vinegar

Directions

  1. 1
    Cream together 3 egg yolks, sugar and butter.
  2. 2
    Mix together nuts, raisins, cinnamon, cloves, nutmeg, salt and vinegar.
  3. 3
    Add to eggs, sugar and butter.
  4. 4
    Beat egg whites until stiff.
  5. 5
    Slowly beat in 1/2 cup sugar.
  6. 6
    Fold into mixture.
  7. 7
    Bake in uncooked pie shell at 350° for 40 minutes.

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