Nut Rolls(Kolichba)

7 ingredients
6 steps

Ingredients

  • 1 pkg. yeast
  • 3/4 c. warm milk
  • 3 Tbsp. sugar
  • 4 egg yolks
  • 1 c. butter
  • 1 tsp. salt
  • 3 1/2 c. flour

Directions

  1. 1
    Let first 3 ingredients stand 10 minutes.
  2. 2
    Add egg yolks.
  3. 3
    Mix together.
  4. 4
    Add butter, salt and flour gradually.
  5. 5
    Knead for 10 minutes and let rise for 1 hour.
  6. 6
    Roll out dough paper thin and cut into triangles, fill and roll up like a small crescent.

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