Nut Slices

Directions

1. 1
   Cream sugar and margarine until light and fluffy.
2. 2
   Add egg whites, sugar substitute, vanilla and almond flavoring and blend well.
3. 3
   Add flour, baking powder and salt.
4. 4
   Mix until well blended.
5. 5
   Add almonds to dough.
6. 6
   Turn out on lightly floured surface and form into a roll about 2 inches wide and 12 inches long.
7. 7
   Flatten top of roll, making sure to keep it the same size.
8. 8
   Place on sprayed cookie sheet.
9. 9
   Bake 350 for 25 minutes.
10. 10
    Remove roll from cookie sheet onto counter.
11. 11
    As soon as roll cools enough to handle, slice into 24 slices 1/2 inch thick.
12. 12
    Place slices on cookie sheet and make 5 minutes on each side.
13. 13
    Cool on rack.