Nutella Avocado Brownies

Name: Nutella Avocado Brownies
Ingredients: 1/4 cups Butter, Room Temperature; 1/2 cups Brown Sugar; 1 whole Egg; 2 whole Avocados - Ripe And Mashed; 1/3 cups Nutella; 1 cup All-purpose Flour; 1 teaspoon Baking Powder; 1 teaspoon Salt; 1/4 cups Sliced Almonds; 1 teaspoon Vanilla

10 ingredients

8 steps

Ingredients

1/4 cups Butter, Room Temperature
1/2 cups Brown Sugar
1 whole Egg
2 whole Avocados - Ripe And Mashed
1/3 cups Nutella
1 cup All-purpose Flour
1 teaspoon Baking Powder
1 teaspoon Salt
1/4 cups Sliced Almonds
1 teaspoon Vanilla

Directions

1

1. Preheat the oven to 350°F and grease a 9x9 baking pan.
2

2. Beat the butter and sugar well.
3

3. Add the egg, avocados, Nutella and beat together.
4

4. Sift and add the flour, baking powder, salt and beat again.
5

5. Mix in the almonds and vanilla and stir together.
6

6. Pour into the pan and bake for about 25 minutes at 350°F or until a toothpick is inserted into the center and comes out with just a little batter on it.
7

7. Cool for about 15 minutes and cut into squares.
8

8. Enjoy the magic of Nutella and avocado.