Nutella Brownies

Name: Nutella Brownies
Ingredients: 1 cup Flour; 3/4 cups Cocoa Powder; 1/2 teaspoons Baking Powder; 1/4 teaspoons Cinnamon; 1/4 teaspoons Salt; 1 cup Unsalted Butter; 2 teaspoons Vanilla; 1 cup Sugar; 1 cup Brown Sugar; 4 whole Eggs; 1 cup Nutella; 1 cup Semi-Sweet Chocolate Chips

12 ingredients

5 steps

Ingredients

1 cup Flour
3/4 cups Cocoa Powder
1/2 teaspoons Baking Powder
1/4 teaspoons Cinnamon
1/4 teaspoons Salt
1 cup Unsalted Butter
2 teaspoons Vanilla
1 cup Sugar
1 cup Brown Sugar
4 whole Eggs
1 cup Nutella
1 cup Semi-Sweet Chocolate Chips

Directions

1

Preheat oven to 350°F.
2

In a meduim bowl, whisk together the dry ingredients.
3

On low heat, melt the butter in a medium size pot. Add vanilla and sugars, stir to combine. Remove from heat and let cool. Move to a bowl or the bowl of your KitchenAid mixer. Add one egg at a time and make sure that it is completely mixed before adding the next one.
4

Add the dry ingredients. Microwave the Nutella for about 30 secconds or until it is a runny texture. Add the Nutella and chocolate chips.
5

Pour the batter into a greased 9x13 pan. Bake the brownies for about 35 minutes. Let cool, then eat!