Nutmeg Bread Pudding

6 ingredients
8 steps

Ingredients

  • 1 stick margarine
  • 2 hamburger buns or 4 slices bread
  • 4 eggs
  • 1 c. sugar
  • 2 c. scalded milk
  • nutmeg

Directions

  1. 1
    Melt margarine in oblong dish.
  2. 2
    Toast buns and break into bite size pieces.
  3. 3
    Soak in melted margarine.
  4. 4
    Sprinkle with nutmeg and stir well.
  5. 5
    Beat eggs; add sugar and scalded milk to eggs.
  6. 6
    Pour over bread pieces.
  7. 7
    Sprinkle with nutmeg.
  8. 8
    Bake at 350° for 25 minutes.

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