Nutmeg Sauce
7 ingredients
7 steps
Ingredients
- 1 1/2 tablespoons cornstarch
- 1/4 cup sugar
- 1 cup water, boiling
- 1 tablespoon lemon juice
- 1 tablespoon butter
- 1/2 teaspoon nutmeg
- 1/4 teaspoon salt
Directions
-
1Blend cornstarch and sugar.
-
2Add boiling water, stirring constantly until thick.
-
3Add lemon juice, butter, nutmeg and salt.
-
4Serve warm.
-
5My Method:
-
6I just whisked everything, except the butter, together and cooked it.
-
7When boiling hot, I whisked in the butter and stirred until thickened.
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