Nutmeg Sauce

7 ingredients
7 steps

Ingredients

  • 1 1/2 tablespoons cornstarch
  • 1/4 cup sugar
  • 1 cup water, boiling
  • 1 tablespoon lemon juice
  • 1 tablespoon butter
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon salt

Directions

  1. 1
    Blend cornstarch and sugar.
  2. 2
    Add boiling water, stirring constantly until thick.
  3. 3
    Add lemon juice, butter, nutmeg and salt.
  4. 4
    Serve warm.
  5. 5
    My Method:
  6. 6
    I just whisked everything, except the butter, together and cooked it.
  7. 7
    When boiling hot, I whisked in the butter and stirred until thickened.

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