Nuts 'N Berries Dressing

7 ingredients
3 steps

Ingredients

  • 1 pan cornbread, cooled and crumbled
  • 6 c. white bread cubes
  • 1 c. chopped nuts
  • 1 tsp. poultry seasoning
  • 1 can (16 oz.) whole berry cranberry sauce
  • 1/2 c. butter or margarine, melted
  • 1 egg

Directions

  1. 1
    Combine cornbread, bread cubes, nuts and poultry seasoning. Stir in cranberry sauce, butter and egg; toss lightly.
  2. 2
    Bake in 3-quart casserole at 350° for 45 minutes.
  3. 3
    Makes 2 1/2 quarts dressing.

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