Nuts 'N' Bolts
10 ingredients
2 steps
Ingredients
- 2 lb. cocktail nuts
- 12 oz. Wheat Chex
- 10 oz. Cheerios
- 6 1/2 oz. Rice Chex
- 12 oz. pretzels
- 2 Tbsp. Tabasco
- 2 c. oil
- 4 Tbsp. Worcestershire sauce
- 2 Tbsp. garlic salt
- 1 Tbsp. seasoned salt
Directions
-
1Heat oven to 250°.
-
2Mix all ingredients together and bake for 2 hours, stirring occasionally.
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