Nuts Over Turkey

8 ingredients
6 steps

Ingredients

  • 2 c. cubed cooked turkey
  • 1 c. chopped celery
  • 1 c. dry stuffing mix
  • 1/2 c. Best Foods light mayonnaise
  • 1/4 c. chopped onion
  • 1 tsp. Worcestershire sauce
  • 1/2 c. low-fat yogurt
  • 1/4 c. slivered almonds, toasted

Directions

  1. 1
    Combine first seven ingredients.
  2. 2
    Spoon into 1 1/2-quart casserole.
  3. 3
    Top with almonds. Bake at
  4. 4
    350° for 20 minutes or until heated through.
  5. 5
    Makes 3 cups.
  6. 6
    Has 300 calories per 1/2 cup serving.

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