Nutty Caramel Corn

10 ingredients
6 steps

Ingredients

  • 2 cups brown sugar
  • 1 cup margarine
  • 14 cup corn syrup
  • 12 teaspoon salt
  • 12 teaspoon butter flavoring
  • 12 teaspoon maple flavoring
  • 18 teaspoon cream of tartar
  • 12 teaspoon baking soda
  • 14 cups popped corn
  • 1 cup mixed nuts

Directions

  1. 1
    In saucepan, combine brown sugar, margarine, corn syrup, and salt.
  2. 2
    Boil for 6 minutes, stirring constantly.
  3. 3
    Add flavorings, cream of tartar, and soda.
  4. 4
    Pour over popped corn and nuts, mixing thoroughly.
  5. 5
    Spread glazed mixture out on a large baking sheet.
  6. 6
    Bake in 200 oven for one hour.

Products Matching These Ingredients

Puremade Flavored Syrup

Puremade Flavored Syrup

Torani

D NOVA 4
Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Pear halves in heavy syrup

B NOVA 3

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

Brown sugar

E NOVA 2
Coco Light Syrup

Coco Light Syrup

Maya Gold

D NOVA 2

Margarine 80% vegetable oil, margarine

D NOVA 4

becel margarine

unilever

D NOVA 4

More Recipes to Try

Out Of This World Fudge

9 ingredients

Strawberry Pie

7 ingredients

Doug'S Mexican Cornbread

10 ingredients

Renegade Chili

12 ingredients

Corn Souffle

4 ingredients

Baked Beans

7 ingredients

Texas Trash

8 ingredients

Apple Crisp

6 ingredients

Louise'S Cherry Coke Salad

7 ingredients

Vegetable Dip Or Salad Dressing

4 ingredients

Rice Pudding

7 ingredients

Potato Salad(Heritage Recipe)

5 ingredients