Nutty Cauliflower Eggs

9 ingredients
4 steps

Ingredients

  • 1 cup cauliflower rice
  • 3 tablespoons chopped red onion
  • 10-15 green beans - chopped into thirds
  • olive oil for sauteing
  • seasoning: salt, pepper and paprika
  • 1/2 cup cherry tomatoes - cut into rounds
  • 1/4 cup parsley leafs
  • 2-4 eggs
  • 2 tablespoons pumpkin seeds

Directions

  1. 1
    Saute cauliflower rice, red onion and green beans in olive oil over medium heat. Sprinkle with salt, pepper and paprika.
  2. 2
    Once the cauliflower is cooked, add cherry tomatoes and parsley leafs.
  3. 3
    Crack the eggs into the mixture (I like to clear out a little hole first so that the egg touches the pan directly). Cook until the whites have set.
  4. 4
    Transfer to a plate and sprinkle with pumpkin seeds

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