Nutty Cereal Candy
7 ingredients
5 steps
Ingredients
- 1 box (12.8 Oz) Of Rice Chex
- 1 box (12 Oz.) Of Golden Grahams
- 1 bag (7 Oz.) Of Shredded Coconut
- 1 package (4 Oz.) Of Slivered Almonds
- 1-1/2 cup Butter (Yes That Is Right! 3 Sticks At 1/2 Cup Each)
- 2 cups Corn Syrup
- 2 cups Sugar
Directions
-
11. Combine Rice Chex, Golden Grahams, coconut, and almonds in a large pot.
-
22. In a saucepan, cook butter, corn syrup, and sugar to soft ball stage. (That's 230 degrees here in Utah.)
-
33. Pour over cereal mixture and stir until well coated.
-
44. Pour mixture out onto 2 cookie sheets to cool. Stir occasionally as it cools to prevent clumping.
-
55. Store in an airtight container.
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