Single Serving Chocolate Cake

Name: Single Serving Chocolate Cake
Ingredients: 3 Tablespoons Chocolate Whey Protein Powder; 1 Tablespoon Coconut Flour; 1-1/2 Tablespoon Unsweetened Cocoa Powder; 1/4 teaspoons Baking Soda; 1 pinch Salt; 1 whole Egg; 1 whole Egg White (or 11/2 Tablespoons Liquid Egg Whites); 1/2 teaspoons Vanilla Extract; 1 teaspoon Coconut Oil, Melted; 1/2 whole Banana, Mashed; 2-1/2 Tablespoons Milk

11 ingredients

3 steps

Ingredients

3 Tablespoons Chocolate Whey Protein Powder
1 Tablespoon Coconut Flour
1-1/2 Tablespoon Unsweetened Cocoa Powder
1/4 teaspoons Baking Soda
1 pinch Salt
1 whole Egg
1 whole Egg White (or 11/2 Tablespoons Liquid Egg Whites)
1/2 teaspoons Vanilla Extract
1 teaspoon Coconut Oil, Melted
1/2 whole Banana, Mashed
2-1/2 Tablespoons Milk

Directions

1

Preheat oven to 350°F and grease an oven safe ramekin.
2

Combine dry ingredients in a small bowl and mix together. Add wet ingredients and stir together until incorporated. Pour batter into ramekin and bake for about 30 minutes until cooked through.
3

Let cool for a couple of minutes before removing from ramekin.