Nutty Cheesecake Squares
10 ingredients
4 steps
Ingredients
- 2 cups all-purpose flour
- 1 cup finely chopped walnuts
- 2/3 cup packed brown sugar
- 1/2 teaspoon salt
- 2/3 cup cold butter
- 2 packages (8 ounces each) cream cheese, softened
- 1/2 cup sugar
- 2 large eggs, lightly beaten
- 1/4 cup milk
- 1 teaspoon vanilla extract
Directions
-
1In a large bowl, combine the flour, walnuts, brown sugar and salt; cut in butter until the mixture resembles coarse crumbs. Set half aside; press remaining crumb mixture onto the bottom of a greased
-
2. Bake at 350° for 10-15 minutes or until lightly browned.
-
3In a large bowl, beat filling ingredients until smooth; pour over crust. Sprinkle with reserved crumb mixture.
-
4Bake at 350° for 20-25 minutes or until a knife inserted in the center comes out clean. Cool on a wire rack for 1 hour. Store in the refrigerator.
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