Nutty Dumplings
6 ingredients
6 steps
Ingredients
- 6 to 8 slices pineapple with syrup
- 1/2 c. chopped nuts
- 1/4 c. brown sugar
- 2 c. biscuit mix
- 3/4 c. milk
- 1 Tbsp. sugar
Directions
-
1Arrange pineapple slices in 10-inch skillet with cover.
-
2Pour in syrup from fruit and heat.
-
3Combine biscuit mix, milk, nuts and 1 tablespoon of sugar.
-
4Mix well with a fork.
-
5Spoon on pineapple slices and cook on low heat about 10 minutes.
-
6Sprinkle brown sugar over the top and cook another 10 minutes.
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