Nutty Mint Chutney

Directions

1. 1
   It's simple enough: plonk all the ingredients in a blender and process till fairly smooth.
2. 2
   Refrigerate for at least 30 minutes before serving.
3. 3
   Goes well with vegetarian curries and biryani.
4. 4
   Note: 1.
5. 5
   Use own discretion when adding water and salt as quantities in a bunch will vary.
6. 6
   2.
7. 7
   Adjust the quantity of the nuts according to preference.
8. 8
   You may add more if you prefer and thicker and/or crunchier chutney.