Nutty Peach Cake
5 ingredients
4 steps
Ingredients
- 1 (29 oz. size) can sliced peaches
- 1 pkg. butter pecan cake mix
- 1/2 c. butter, melted
- 1 c. coconut
- 1 c. pecans, chopped
Directions
-
1Heat oven to 325°.
-
2Layer all ingredients in ungreased cake pan.
-
3Bake 55 minutes, or until top is golden brown.
-
4Best served while warm.
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