Nutty Snickerdoodles-Small Batch
13 ingredients
6 steps
Ingredients
- 1/2 cup butter, softened
- 1/2 cup sugar
- 1/3 cup brown sugar
- 1 egg
- 1/2 teaspoon vanilla
- 1 1/2 cups flour
- 1/4 teaspoon salt
- 1/4 teaspoon cream of tartar
- 1/2 teaspoon baking soda
- 1 teaspoon cinnamon
- 1/2 cup finely chopped nuts
- 3 tablespoons sugar
- 1 tablespoon cinnamon
Directions
-
1Cream the butter, sugars, vanilla and egg.
-
2In seperate bowl mix dry ingredients, add to wet ingredients, then fold in nuts.
-
3Roll into 1 1/2 inch balls and then roll in the sugar/cinnamon mixture.
-
4Place on un-greased cookie sheet and press down lightly with round of spoon.
-
5Bake in Pre-heated 300 degree oven for 12 minutes.
-
6The temp seems low but it is correct- these come out perfectly!
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