Nutty Triangles

10 ingredients
12 steps

Ingredients

  • 12 cup margarine or 12 cup butter, softened
  • 14 cup granulated sugar
  • 14 cup packed brown sugar
  • 12 teaspoon vanilla
  • 1 egg, separated
  • 1 cup all-purpose flour
  • 18 teaspoon salt
  • 1 teaspoon water
  • 1 cup chopped salted cashews or 1 cup macadamia nuts or 1 cup toasted almond
  • 1 ounce unsweetened chocolate, melted and cooled

Directions

  1. 1
    Heat oven to 350 degrees F.
  2. 2
    Mix margarine, sugars, vanilla and egg yolk in medium bowl.
  3. 3
    Stir in flour and salt.
  4. 4
    Press dough in ungreased rectangular pan, 13 x 9 x 2 inches, with floured hands.
  5. 5
    Beat egg white and water; brush over dough.
  6. 6
    Sprinkle with cashews; press lightly into dough.
  7. 7
    Bake about 25 minutes or until light brown; cool 10 minutes.
  8. 8
    Cut into 3-inch squares.
  9. 9
    Cut each square diagonally in half.
  10. 10
    Immediately remove from pan; cool.
  11. 11
    Drizzle with chocolate.
  12. 12
    Let stand about 2 hours or until chocolate is set.

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