Oat Pancakes

9 ingredients
3 steps

Ingredients

  • 1 c. all-purpose flour
  • 2 tsp. baking powder
  • 1/4 tsp. salt
  • 1/2 c. regular oats (uncooked)
  • 1 Tbsp. sugar
  • 1 egg, beaten
  • 1 c. milk
  • 1/2 c. grated apple
  • 3 Tbsp. butter or margarine, melted

Directions

  1. 1
    Combine first 5 ingredients in a bowl; make a well in the center.
  2. 2
    Combine egg, milk, apple and butter; add to dry ingredients, stirring just until moistened.
  3. 3
    For each pancake, pour about 1/3 cup batter onto a hot, lightly greased griddle. Turn pancakes when tops are covered with bubbles and edges look cooked.

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