Oatmeal Bread

7 ingredients
6 steps

Ingredients

  • 1/2 c. rolled oats
  • 1 1/2 c. flour
  • 2 c. boiling water
  • 1 pkg. yeast
  • 1/2 Tbsp. salt
  • 1 Tbsp. butter
  • 1/2 c. molasses

Directions

  1. 1
    Put oatmeal in bowl.
  2. 2
    Pour water over and let stand until lukewarm.
  3. 3
    Add salt, butter, dissolved yeast and molasses.
  4. 4
    Stir in flour and beat thoroughly.
  5. 5
    Set this mixture in buttered pans.
  6. 6
    Let rise until almost doubled, then bake at 350° for 35 to 45 minutes.

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