Oatmeal Cake

11 ingredients
5 steps

Ingredients

  • 1 c. oatmeal
  • 1 1/4 c. boiling water
  • 1/2 c. shortening
  • 1 c. brown sugar
  • 1 c. white sugar
  • 2 eggs
  • 1/2 tsp. salt
  • 1 1/2 c. flour
  • 1 tsp. baking powder
  • 1 tsp. soda
  • 1/2 tsp. cinnamon

Directions

  1. 1
    Cover oatmeal with boiling water.
  2. 2
    Let stand for 20 minutes. Cream shortening and add the sugars, eggs and salt.
  3. 3
    Add oatmeal mixture, then add the rest of ingredients.
  4. 4
    Bake in a 9 x 13-inch pan at 325° for 35 to 40 minutes.
  5. 5
    Frost while hot.

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