Oatmeal Cookies

8 ingredients
8 steps

Ingredients

  • 1 1/4 c. flour
  • 1 tsp. baking soda
  • 1 c. butter, softened
  • 1/4 c. sugar
  • 3/4 c. light brown sugar, firmly packed
  • 1 pkg. vanilla instant pudding
  • 2 eggs
  • 3 1/2 c. Quaker oats (instant or regular)

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Mix flour with baking soda.
  3. 3
    Combine butter, sugars and pudding.
  4. 4
    Mix in large bowl.
  5. 5
    Beat in eggs. Gradually add flour mixture, then oats.
  6. 6
    Batter will be stiff. Drop by rounded measuring teaspoonfuls onto ungreased baking sheets about 2-inches apart.
  7. 7
    Bake 10 to 12 minutes.
  8. 8
    Makes approximately 5 dozen.

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