Oatmeal Cookies

10 ingredients
8 steps

Ingredients

  • 1 1/4 c. margarine (2 1/2 sticks; easier if margarine is soft)
  • 3/4 c. brown sugar
  • 1/2 c. sugar
  • 1 egg
  • 1 tsp. vanilla
  • 1 1/2 c. flour
  • 1 tsp. baking soda
  • 1 tsp. cinnamon
  • 1/4 tsp. nutmeg
  • 3 c. oatmeal (uncooked)

Directions

  1. 1
    Heat oven to 375°.
  2. 2
    Beat margarine and sugar until fluffy. Beat in egg and vanilla.
  3. 3
    Add combine flour, baking soda and spices.
  4. 4
    Mix well.
  5. 5
    Stir in oats.
  6. 6
    Drop by rounded tablespoons onto ungreased cookie sheet.
  7. 7
    Bake 8 to 9 minutes for chewy cookies or 10 to 11 minutes for crisp.
  8. 8
    Makes approximately 4 1/2 dozen.

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