Oatmeal Pie

8 ingredients
4 steps

Ingredients

  • 3 eggs
  • 1 c. dark corn syrup
  • 1 c. sugar
  • 1/4 c. melted butter
  • 1/4 tsp. salt
  • 1 tsp. vanilla
  • 1 c. uncooked quick rolled oats
  • 1 (9-inch) pie shell

Directions

  1. 1
    Beat eggs until foamy.
  2. 2
    Add syrup, sugar, butter, salt and vanilla and mix thoroughly.
  3. 3
    Stir in rolled oats and pour into pie shell.
  4. 4
    Bake in preheated 350° oven for 40 to 45 minutes until center is firm and knife inserted in center comes out clean.

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