Oatmeal Shortbread

6 ingredients
6 steps

Ingredients

  • 1 cup butter, no substitutes
  • 1/2 cup brown sugar
  • 1 teaspoon vanilla
  • 1 teaspoon baking soda
  • 2 cups rolled oats
  • 1 cup flour

Directions

  1. 1
    Cream butter and sugar, add vanilla and beat until fluffy.
  2. 2
    Blend flour, baking soda, and rolled oats and then add to butter mixture.
  3. 3
    Mix well.
  4. 4
    Chill dough for 1 hour.
  5. 5
    Roll dough into balls and flatten with a fork.
  6. 6
    Bake on ungreased cookie sheet at 350 dgrees for 13 to 15 minutes until lightly browned.

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