Oatsies
8 ingredients
11 steps
Ingredients
- 2 c. oats
- 1/2 c. brown sugar, packed
- 1/2 c. butter or margarine, melted
- 1/4 c. dark corn syrup
- 1/2 tsp. salt
- 1 tsp. vanilla
- 1 pkg. (6 oz.) semi-sweet chocolate pieces, melted
- 1/4 c. chopped nuts
Directions
-
1Heat oven to 400°.
-
2Grease baking pan (9 x 9 x 2-inch).
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3In medium bowl, mix oats and brown sugar.
-
4Stir together butter, syrup, salt and vanilla.
-
5Mix thoroughly into oats mixture.
-
6Press dough evenly in bottom of pan.
-
7Bake for 8 to 10 minutes or until top bubbles.
-
8Cool, spread chocolate on top.
-
9Sprinkle nuts on chocolate.
-
10Chill for 1 hour.
-
11Cut into about 2 x 1-inch bars.
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