Obnoxious Brownies

Name: Obnoxious Brownies
Ingredients: 1/2 cups Butter; 1 cup White Sugar; 2 Eggs; 1 teaspoon Vanilla Extract; 1/3 cups Unsweetened Cocoa Powder; 1/2 cups All-purpose Flour; 1/4 teaspoons Salt; 1/4 teaspoons Baking Powder; Choice Of Different Candy For Topping

9 ingredients

5 steps

Ingredients

1/2 cups Butter
1 cup White Sugar
2 Eggs
1 teaspoon Vanilla Extract
1/3 cups Unsweetened Cocoa Powder
1/2 cups All-purpose Flour
1/4 teaspoons Salt
1/4 teaspoons Baking Powder
Choice Of Different Candy For Topping

Directions

1

1. Preheat oven to 350°F (175°C). Grease and line an 8-inch square pan with parchment paper.
2

2. In a large saucepan, melt butter. Remove from heat and stir in sugar, eggs, and vanilla.
3

3. Beat in unsweetened cocoa, flour, salt, and baking powder. Spread batter into your prepared pan.
4

4. Bake in preheated oven for 25 to 30 minutes. Do not overcook. Check before it's done cooking. Brownies should be squishy, never dry.
5

5. Let cool for 5 minutes. While cooling the brownies, cut up all the candy bars. I used Snickers, Rolos, Twix, Reese's peanut butter cups, malt balls, cookies and cream bars, peanut butter m&ms, Almond Joy, and 3 Musketeers. Drop all your candy pieces on top of the brownie and place it in the fridge for 20 minutes. Cut and serve-with milk, obviously.