Odds 'N Ends Cheese Dip

3 ingredients
2 steps

Ingredients

  • 1 cup assorted kinds of cheese, crumbled or cut in small dice
  • 1/4 to 1/2 cups white wine or cooking sherry
  • 2 teaspoons spicy brown mustard or your favorite prepared mustard

Directions

  1. 1
    Combine cheeses, mustard and 1/4 cup of sherry in a food processor and process until homogenous. Depending on your proportion of hard cheese to soft cheese, you may need more sherry.
  2. 2
    Serve with breadsticks

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