Ogre Ribs

Directions

1. 1
   Preheat oven to 300°.
2. 2
   Season ribs generously with salt and pepper, place each rack on a double layer of foil, wrap racks individually and place on baking sheets.
3. 3
   Bake ribs until tender but not falling apart, about 2.5 hours. Unwrap ribs, reserve any juices. Let ribs cool (they will grill better).
4. 4
   Heat grill to med-high. Combine juices and BBQ Sauce.
5. 5
   Grill ribs, basting with barbecue sauce until coated and heated through.
6. 6
   Transfer to a cutting board, cut, serve with extra BBQ Sauce, smoked salt on the side and cold beer.