Oh My Cod! Sandwich

9 ingredients
5 steps

Ingredients

  • 4 ounces cod fish fillets
  • 12 tablespoon lime juice
  • 1 pinch lemon-pepper seasoning
  • 1 wheat bun
  • 14 slice reduced-fat mozzarella cheese
  • 1 tablespoon chopped green onion
  • 2 tablespoons pizza sauce
  • 1 cup spinach leaves
  • 1 teaspoon garlic powder

Directions

  1. 1
    Brush both sides of fillet with lime juice; sprinkle with lemon-pepper.
  2. 2
    Coat grill rack with nonstick cooking spray before starting the grill.
  3. 3
    Grill fillets, covered, over medium heat for 5-6 minutes on each side or until fish flakes easily with a fork.
  4. 4
    Add Fillet to Toasted bun.
  5. 5
    Add cheese, sauce, garlic powder, and onions to sandwich microwave for fifteen seconds.

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