Oh My Cod! Sandwich
9 ingredients
5 steps
Ingredients
- 4 ounces cod fish fillets
- 12 tablespoon lime juice
- 1 pinch lemon-pepper seasoning
- 1 wheat bun
- 14 slice reduced-fat mozzarella cheese
- 1 tablespoon chopped green onion
- 2 tablespoons pizza sauce
- 1 cup spinach leaves
- 1 teaspoon garlic powder
Directions
-
1Brush both sides of fillet with lime juice; sprinkle with lemon-pepper.
-
2Coat grill rack with nonstick cooking spray before starting the grill.
-
3Grill fillets, covered, over medium heat for 5-6 minutes on each side or until fish flakes easily with a fork.
-
4Add Fillet to Toasted bun.
-
5Add cheese, sauce, garlic powder, and onions to sandwich microwave for fifteen seconds.
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