"Ok" Kamp Pasta

14 ingredients
1 steps

Ingredients

  • 2 c tomato sauce of choice (POMI is my favorite choice)
  • 2 c fresh tomatoes, on vine variety, chopped coarsely
  • 1/4 c butter
  • 12 oz mushrooms, crimini or baby bella's, halved
  • 4 garlic cloves, minced
  • 1 red onion, chopped
  • 1 can whole black olives
  • 1/2 c red wine
  • 2 tbs red pepper flakes
  • 1/4 c whipping cream
  • 4 oz goat cheese
  • 1/4 c fresh grated or shredded parmesan cheese
  • 3/4 c fresh basil
  • 1 package bowtie or penne (or shape of choice) pasta, boiled in salted water & cooked to taste

Directions

  1. 1
    {"0":"In large saucepan, combine tomato sauce, tomatoes & olives, heat to a constant simmer, let simmer 15 mins.","2":"Meanwhile, sautee butter, onion & garlic over med\/high until fragrant (onion becomes clear) - approx 3-4 mins. Add mushrooms, sautee 5 mins. Stir, sautee addl 5 mins. Add salt & pepper to taste.","4":"Add mushroom\/garlic\/onion mixture to tomato sauce, stir; add wine & hot red pepper flakes , whipping cream & 1\/4c basil and continue to simmer, 15 mins. Add another 1\/4 c basil & goat cheese: stir & combine.","6":"Prepare pasta of choice (recommended: bowtie, spiral or penne)","8":"Serve: dish prepared pasta and top generously with tomato sauce; top with remaining basil and parmesean cheese. Serve immediately. ."}

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