Ok'S Hot Pork

9 ingredients
3 steps

Ingredients

  • 2 to 3 lb. pork, sliced thinly
  • 2 green peppers, sliced
  • 1 large onion or 1 bunch scallions
  • Accent seasoning
  • 1 to 2 Tbsp. ground red pepper
  • 1 to 2 Tbsp. red pepper powder
  • 1/4 c. soy sauce
  • 4 heaping tsp. sugar
  • 1/2 tsp. salt

Directions

  1. 1
    Marinate meat, peppers and onion in the spice and soy mixture for at least 1 hour.
  2. 2
    Can be cooked on grill or fried in pan.
  3. 3
    Fry only until meat is cooked, being careful not to dry the meat out. (This dish is best when Oriental spices are used.)

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