Oklahoma Dip

5 ingredients
2 steps

Ingredients

  • 1 lb. hot sausage
  • 1 lb. ground beef
  • 1 medium onion
  • 2 lb. Velveeta cheese
  • 2 cans Ro-Tel tomatoes with chilies, drained (reserve juice)

Directions

  1. 1
    Combine sausage, hamburger and finely chopped onion until browned.
  2. 2
    Drain fat.

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