Oklahoma Dip
5 ingredients
2 steps
Ingredients
- 1 lb. hot sausage
- 1 lb. ground beef
- 1 medium onion
- 2 lb. Velveeta cheese
- 2 cans Ro-Tel tomatoes with chilies, drained (reserve juice)
Directions
-
1Combine sausage, hamburger and finely chopped onion until browned.
-
2Drain fat.
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