Okra Creole

Name: Okra Creole
Ingredients: 1 pkg. whole okra, thawed; 3 Tbsp. chopped green pepper; 1 Tbsp. butter or margarine; 1/8 tsp. pepper; 1 medium onion; 1 tsp. sugar; 1/4 tsp. salt; 1 c. chopped tomato or 1 can stewed tomatoes

8 ingredients

3 steps

Ingredients

1 pkg. whole okra, thawed
3 Tbsp. chopped green pepper
1 Tbsp. butter or margarine
1/8 tsp. pepper
1 medium onion
1 tsp. sugar
1/4 tsp. salt
1 c. chopped tomato or 1 can stewed tomatoes

Directions

1

Saute onion and green pepper in butter until tender, stirring constantly.
2

Add remaining ingredients and simmer over low heat 10 to 15 minutes, stirring occasionally.
3

Okra can be cut up if you prefer and onion can be sliced into half rings.

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