Okra Pickle

3 ingredients
3 steps

Ingredients

  • 3 qt. water
  • 1 qt. white vinegar
  • 1 c. salt

Directions

  1. 1
    Mix ingredients and bring to boil.
  2. 2
    Add dill seed if desired. Pack okra into jars which have been sterilized and pour boiling vinegar solution over okra and seal.
  3. 3
    Let set in cool place for a month or more before using.

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