Okra Salad

Directions

1. 1
   Wash okra and cut into pieces, discard the tops.
2. 2
   Roll okra in flour and fry in a pan in vegetable oil until it starts to brown.
3. 3
   Remove from oil and drain on a paper towel until cool.
4. 4
   When okra has cooled completely, place in a bowl with diced tomatoes and onion.
5. 5
   Gently stir together and salt to taste.