Ol' Time Bread Pudding

10 ingredients
4 steps

Ingredients

  • 4 slices buttered toast, cut in squares
  • 1/3 c. seedless raisins
  • 2 slightly beaten eggs
  • 1/4 c. sugar
  • 1/8 tsp. salt
  • 1 c. boiling water
  • 1 tsp. vanilla
  • 1/4 tsp. cinnamon
  • 1 c. condensed milk
  • 4 tsp. sugar

Directions

  1. 1
    Into a greased 1 1/2-quart baking dish, put toast, sprinkle with raisins.
  2. 2
    Mix eggs, sugar, salt, milk, water and vanilla. Pour over toast and raisins.
  3. 3
    Let stand 10 minutes then sprinkle with sugar and cinnamon.
  4. 4
    Bake in moderately slow oven at 350° for 30 minutes or until knife inserted in center comes out clean. Makes 4 servings.

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